El Conchel Sheep's Milk Cheese with Mushrooms 4-6 months 50% 200g
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Food energy
456.00kcalProtein
24.10gCarbohydrates
2.90gFat
38.60g
Made inSpain
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TrademarkEl Conchel
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Ingredients
- Sheep's milk 98.45%, rennet, salt 1.49%, Boletus mushroom paste** 3%, lysozyme (egg product) 0.01%, calcium chloride* 0.015%, milk sourdough 0.0020%. * - processing aid. ** - Boletus mushroom paste: 66% white mushroom, extra virgin olive oil, salt, citric acid, birch flour and corn starch.
Producer
: El Conchel Original Food S.A.Similar products: