Carchelejo Salami Dry-cured Turkey Meat Sausage

Ingredients

• Turkey meat (65%), duck fat (12%), lactose, dextrose, sucrose, milk protein, soy protein, salt, dextrin, spices, milk powder, flavors, emulsifiers (E-450I, E-450II), flavor enhancer (E-621), acidity regulators (E-262I, E-331III), antioxidant (E-301), yeast extract, liquid smoke flavoring, preservatives (E-252, E-260), dye (E-120). The surface is treated with preservatives (E-202, E-235).