Syaivir Traditional Boiled Turkey Sausages First Grade

Ingredients

• Turkey meat 70%, turkey fat 10%, mechanically deboned meat 10%, turkey peel 7%, drinking water, nitrite salt, potato starch, black pepper, nutmeg, garlic extract, mustard, stabilizers: phosphates; antioxidant: sodium isoascorbate, flavor enhancer: monosodium glutamate, dextrose. Contains gluten.