Kaniv Melted Cheese with Melted Milk Flavor 50%
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Food energy
368.00kcalProtein
24.60gCarbohydrates
0.50gFat
29.70g
Made inUkraine
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TrademarkКаніВ 1971
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Ingredients
- Normalized pasteurized cow's milk, table salt, hardening agent - calcium chloride, starter cultures (mesophilic and/or thermophilic lactic acid microorganisms), preservatives (potassium nitrate, natamycin), flavoring "Baked milk" (0.01%), milk-clotting enzyme, manufactured enzymatically, dye natural annatto.