Farro Sausages with Milk of First Grade Weight

Ingredients

• Raw meat 67% (trimmed semi-fat pork, deboned broiler chicken meat, trimmed first-grade beef), drinking water, mechanically deboned poultry meat, protein stabilizer from pork skin (pork skin, drinking water), protein-fat emulsion (raw beef tallow, drinking water, soy protein), potato starch, skimmed milk powder 3%, table salt, combined mixture (acidity regulators E 450, E 452, dextrose, taste and aroma enhancer E 621, sugar, table salt, antioxidant E 300, spice extracts (nutmeg, pepper and other), flavorings), stabilizer E 250.