Yatran Mosaic Meat Bread of Second Grade

Ingredients

• Raw meat – 55% (second-class beef, fatty pork, sausage lard, raw beef fat, pieces of sausage), drinking water, mechanically deboned chicken meat, protein-fat emulsion (pork skin, drinking water, hydrated soy protein, semolina, milk-containing cheese product, 1st grade wheat flour, table salt, stabilizer (thickeners (E407a, E412, E407, E415, E417, E451), gelling agent E508), spicy-aromatic mixture (flavor enhancer E621, dextrose, meat flavoring), spices (mustard, paprika, black pepper, chili pepper, coriander, cumin)), dye natural fermented rice, color stabilizer sodium nitrite.