Fitness Wheat Bread 350g

Ingredients

• Wheat flour 1/g (42.3%), drinking water, bran (4.7%), oat flakes (4%), flax seeds (3.3%), yeast, salt, liquid rye sourdough (water, lactic acid, barley malt extract, rye flour, acetic acid), Leypomo syrup, baking improver (wheat gluten, wheat flour, enzymes, improver, ascorbic acid), bakery improver (emulsifier E472e, thickener guar gum, dextrose, wheat malt flour, barley malt flour, separating agent calcium sulfate, raising agents (calcium phosphate, diphosphate), wheat flour, ascorbic acid, enzymes), gluten (0.5%), potato starch.