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Gullon Maria Gluten-free Cookies 380g

Gullon Maria Gluten-free Cookies 380g

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Food energy
474.00kcal
Protein
5.30g
Carbohydrates
68.00g
Fat
19.00g
Made in
Spain
Trademark
Gullon
Ingredients
  • Corn flour, vegetable oil (high oleic sunflower oil) 18%, sugar, corn starch, glucose nad frucitse corn syrup, rice flour, soya flour, corn fibre, pea fibre, salt, raising agent (sodium hydrogen carbonate, ammonium hydrogen carbonate), emulsifier (soya lecithin).
Producer
: Galletas Gullon, S.A.
Product description from producer

The classic recipe for Maria cookies, in which wheat flour is replaced by corn and rice.