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Tartuflanghe Porcini Mushrooms Sauce with Truffle 90g

Tartuflanghe Porcini Mushrooms Sauce with Truffle 90g

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Food energy
302.00kcal
Protein
12.00g
Carbohydrates
2.80g
Fat
27.00g
Made in
Italy
Trademark
Tartuflanghe
Ingredients
  • Milk, porcini mushrooms (boletus mushroom and related group) 34%, cream, summer truffle (Tuber aestivim Vitt.) 3%, potato flour, butter, corn starch, onion, carrot, salt, pepper, natural flavors.
Producer
: Tartuflanghe S.r.l.
Product description from producer

Tartuflanghe porcini mushrooms sauce with truffle is an ideal dressing for pasta, risotto, meat and fish fillets.