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Tango With Coconut Cake 50g

Tango With Coconut Cake 50g

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Available in these stores:
Food energy
394.00kcal
Protein
5.30g
Carbohydrates
57.30g
Fat
16.00g
Made in
Ukraine
Trademark
Tango
Ingredients
  • White sugar, premium wheat flour, starch corn syrup, hydrogenated vegetable fat (refined deodorized vegetable oils: palm oil and its fractions, sunflower oil; emulsifiers: E471, E433;) antioxidants: E3; egg powder, water-retaining agent glycerin, emulsifier paste (E471, E475), water-retaining agent propylene glycol, apple puree (apple puree, preservative E211), crystalline glucose, cocoa powder, kitchen, baking powder: E 450 (s), sodium bicarbonate; acidity regulator - citric acid, flavors, drag former - pectin, emulsifier E322, preservative E202, dried coconut flakes.
Producer's site:
: https://kbf.com.ua/
Product description from producer

Biscuit cake "TANGO" with creamy taste and aroma of coconut - consists of two layers of biscuit semi-finished product (white and brown), soaked in syrup, layered with a filling with a creamy taste and filling with coconut. The top surface of the cake is variously decorated with cocoa decoration glaze.