Product description from producer
The Dishes made of oat cereals are rich with vegetable proteins, carbohydrates, minerals (potassium, calcium, phosphorus, magnesium) and trace elements (iron, copper, zinc, manganese, cobalt, fluorine, iodine). It is rich with such vitamins as B1, B2, B3, Bс, E and H (biotin), it is easy to digest, absorb by the body, it provides good purgation, improves liver function, excretes cholesterol and various toxic substances, has a positive effect on the composition and updating the blood, prevents thrombosis. Recommended for nutrition for women during pregnancy and breast-feeding, for children and adults of all ages; oat meals without sugar allowed to diabetics.
