Komo Country Baked Milk Cheese 185g

Ingredients

• Normalized cow's milk pasteurized (whole cow's milk, skimmed cow's milk), table salt, hardening agent calcium chloride, food flavor "Ghee", dye natural annatto extract, preservatives (potassium nitrate, natamycin), with fermentation preparations (mesophilic and thermophilic lactic acid bacteria) and milk-coagulating enzyme preparation of microbial origin (chymosin).