Akura Wasabi Strong Mustard 140g

Product description from producer

Wasabi Akura has a pungent and pungent taste. Wasabi is a light green root that grows on the banks of mountain rivers in Japan. After drying, the root is ground and ground into a powder or paste. In traditional Japanese cuisine, Wasabi is an indispensable ingredient for sushi and rolls, since they can put raw fish in them, allow them to use it without fear, disinfecting it and giving the dish an unusual spice. Wasabi is a healthy product with a high concentration of potassium, calcium, vitamin C and substances that enhance the body's antioxidant defenses, and also help the skin to expose a shield against free radicals. Dry wasabi is diluted with water at room temperature to a pasty texture, after which it can be consumed