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Kagma Fermented Baked Milk 4% 0.5l

Kagma Fermented Baked Milk 4% 0.5l

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Available in these stores:
Food energy
64.00kcal
Protein
2.80g
Carbohydrates
4.10g
Fat
4.00g
Made in
Ukraine
Ingredients
  • Whole baked milk, thermophilic cultures of lactic acid bacteria.
Producer's site:
: https://kagma.ua
Producer
: ПАТ Кагма
Product description from producer
Ryazanka, a useful high-calorie sour milk product of Ukrainian cuisine, occupies an honorable place among dairy products. Fermented milk contains essential nutrients: vitamins, proteins, carbohydrates, amino acids and trace elements.