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 Roman soup

Roman soup

At dinner, only talk about this soup. Hot, just like in Rome, also with a crispy baguette to boot. Three words: keep our recipe.

servings 2
cooking time 30 min

  1. 1. Cream cheese "Friendship" Metro Chef — 2pcs
  2. 2. Chicken broth — 600ml
  3. 3. White baguette — 12pcs
  4. 4. Onions — 2pcs
  5. 5. Garlic — 4pcs
  6. 6. Olive oil METRO Chef Extra Virgin — 4tbsp. l
  7. 7. Salt METRO Chef food — to taste
  8. 8. Ground black pepper METRO Chef — to taste
You can buy the ingredients for this recipe in these stores:

Stages of cooking

  1. Finely chop the onion and garlic. Fry them.

  2. Add the pre-sliced ​​baguette to the pan.

  3. We transfer croutons with onions in a ceramic pot.

  4. Sprinkle grated cheese on top of a coarse grater.

  5. Pour the hot broth.

  6. Put in the oven for 7-10 minutes until the cheese is dissolved. Salt and pepper. Bon Appetite!