Nonpareil Tiramisu Cake

Sugar, confectionery cream (18.98%) (drinking water, fully hydrogenated vegetable oil (palm kernel), sugar, salt, soy lecithin emulsifier, stabilizers (polysorbate 60, hydroxymethyl cellulose, sodium stearalactylate, guar gum, carrageenan), dextrose, emulsifiers (fatty acid esters (E475), monodiglycerides (E471)), Mascarpone cheese (14.88%) (pasteurized cream 99%, acidity regulator citric acid), drinking water, "Baked milk" filler (water, crystalline white sugar, modified corn starch thickener, demineralized whey powder, refined vegetable fats, deodorized (sunflower and palm oil), flavor identical to natural "Baked milk", extra salt, acidity regulator lactic acid, preservative potassium sorbate), cream cheese (8.1%) (cream 58.1%, skimmed milk 36.1%, skimmed milk powder 4.7%, salt, stabilizer: guar gum, carob bean gum, xanthan gum, milk enzymes), premiumwheat flour, egg melange (5.79%), instant coffee (1.16%), natural alkalized cocoa powder (mass fraction of cocoa butter not less than 22%), dry egg white, preservative sorbic acid, baking powder (baking soda), table salt.