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Tarta Eclair with Cream Cake 155g
155 g
Eclairs with cream - dessert has a delicate and at the same time bright-saturated milk-creamy taste. Custard is tender, without sugar, filled with butter cream filling with the addition of dessert wine. The cakes are covered with chocolate glaze.
Ingridients
Chicken eggs (melange), peasant butter, white crystalline sugar, high-grade wheat flour, powdered sugar, table margarine, sunflower oil in natural and partially hydrogenated form, refined deodorized, palm oil, refined, bleached water, monopolized, bleached and deodorized water fatty acid diglycerides, soy lecithin, table salt, preservative potassium sorbate, acidity regulator citric acid, flavor "Butter-Cream", antioxidants: butyl hydroxyanisole, butyl hydroxytoluene, dye beta-carotene (with milk-containing product) skimmed cow's milk, white crystalline sugar (not less than 43.5%), skimmed milk powder, whey powder, vegetable (palm) oil, milk sugar (lactose), confectionery glaze (sugar, vegetable fat: palm kernel oil, cocoa powder with a reduced fat content of 10-12%, emulsifier soy lecithin, flavor "Chocolate", table salt), molasses starch, refined sunflower oil, corn starch, raw cheese cognac, table salt, dessert wine, vanilla essence (rectified ethyl alcohol, drinking water, vanillin flavor), preservative sorbic acid.
Nutrition facts, 100 g
- Carbohydrates42.70g
- Calories445.00kcal
- Fats30.00g
- Proteins5.80g
General info
- BrandTarta
- Manufacturer"La Tarta" LLC
- Weight155g
- Shelf life12 days
- Storage temperature4...8
- CountryUkraine
- Taste-aromacream