Verest Parowki Boiled Poultry Sausages First Grade

Ingredients

• Meat raw materials - 76% (poultry meat 61%, raw pork fat), drinking water, pork skin emulsion, mechanically deboned poultry meat, potato starch, salt, stabilizers: sodium tripolyphosphate, potassium chloride, garlic, thickeners: semi-purified carrageenan, sodium alginate, xanthan gum and guar gum, sugars: maltodextrin, dextrose, transglutaminase, garlic extract, meat flavor, flavor enhancer - monosodium glutamate, anti-caking agent - silicon dioxide, carmine coloring, color fixer - E250.