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The botanical definition of a berry is a fleshy fruit produced from a single flower and containing one ovary. Grapes and bananas are two common examples. The berry is the most common type of fleshy fruit in which the entire ovary wall ripens into an edible pericarp. They may have one or more carpels. The seeds are usually embedded in the fleshy interior of the ovary, but there are some non-fleshy exceptions, such as peppers, that have air rather than pulp around their seeds.
Aronia, or Aronia rowan (Aronia melanocarpa). So often we call it. Leaf petiole at it and the central vein painted purple. In the fall, after the first morning frost, chokeberry bushes are very elegant: the leaves are colored in yellow, orange, purple colors, shiny blackness brush juicy fruits. While Indian tribes have long been treated burns aronia juice, and flour made from dried fruit used for food, medicinal properties of chokeberry have been opened recently. Biochemical studies have found exclusively in its rich content of the fruit of biologically active substances, trace elements and vitamins. Especially vitamin E, especially in combination with vitamin C. These two substances, favorably influencing each other, enhance its important biological effect. It is therefore highly prized and those fruits and vegetables, where these vitamins naturally combined.
