Metro Chef Iberico Sliced Dry-cured Assorted Meat 150g

Ingridients

Jamon: Iberica scapular part (94.43%), salt, sugar, preservative E252 and E250, dextrose, antioxidant E301; Loin: Iberian pork loin (50%), salt, sugar, paprika, spices, preservative E252 and E250, antioxidant E301, acidity regulator E331ii; Chorizo: Iberian pork loin (86.38%), Iberian lean pork, salt, paprika, MILK protein, LACTOSE, garlic, sugar, stabilizer (E-450iii), dextrin, antioxidant E316; E392, ground oregano, preservative E252 and E250, dye E120; Salchichon: Iberian pork loin (90.09%), Iberian lean pork, salt, LACTOSE, sodium caseinate, dextrose, dextrin, white pepper, sugar, meat flavoring, E-450i emulsifiers; E-452i; E-451i, antioxidants E-301 and E-392, preservative E252 and E250, dye E120. Nutritional value/Energy value per 100 g Jamon: 1405 kJ/ 338 kcal, fats - 26.0 g, of which saturated - 11.2 g, carbohydrates - 0 g, of which sugars - 0 g, proteins - 26.0 g, salt - 4.4 g. Nutritional value/Energy value per 100 g Loin: 1216 kJ/ 291 kcal, fats - 16.0 g, of which saturated - 4.7 g, carbohydrates - 0 , 7 g, of which sugars - 0.7 g, proteins - 36.0 g, salt - 3.5 g. Nutritional value/Energy value per 100 g. Chorizo: 1751 kJ/ 423 kcal, fats - 37.0 g, of which saturated - 11 g, carbohydrates - 1 g d), of which sugars - 0.5 g, proteins - 21.0 g, salt - 2.8 g. Nutritional value/Energy value per 100 g Salchichon: 1670 kJ/ 403 kcal, fats - 34.0 g, of which saturated - 10 g, carbohydrates - 1.8 g, of which sugars - 0.8 g, proteins - 21.0 g, salt - 3.3 g.