Badia Saffron 4g

Saffron is the king of all spices. Saffron is a legendary spice, one of the most expensive and revered in the world. In order to collect even a few grams of saffron, you need to pick a very large number of flowers (it takes 100,000 crocuses for one kilogram of saffron).Saffron is famous for its unique flavor and rich, intriguing color. Saffron has an intense, spicy, slightly intoxicating aroma and a specific taste, which experts describe as tart, slightly burning, with a slight touch of sweetness.Spice is widely used in cuisines around the world for cooking all kinds of dishes. The spice gives dishes a nice golden hue, spicy flavor and a specific bitter-spicy flavor. When using saffron it is important to observe moderation - 3 to 5 sprigs are enough for a perfect dish.You can add the spice to any dishes, soups and sauces, in any desserts. Saffron goes especially well with pastries, salads, rice and meat - it is an obligatory ingredient of a real oriental pilaf. It can be used alone or in combination with basil, thyme, rosemary and cinnamon.