Three bears Monaco Red Cake Ice cream 100g

Ingridients

Ice cream, 10% fat: reconstituted skimmed milk, sugar, milk fat substitute (refined deodorized vegetable fats and oils: palm oil and its fractions in partially hydrogenated and natural form, sunflower oil), skimmed milk powder, molasses starch, base " - 2.5% (sugar, glucose syrup, drinking water, whole milk powder, egg powder, flavoring, table salt), flavoring paste "Almond Nougat" - 20% (sugar, sunflower oil, blanched roasted almonds - 20%, honey powder, flavoring), drinking water, cocoa powder with low fat content, emulsifier-stabilizer (mono- and diglycerides of fatty acids, locust bean gum, guar gum, dyes (red beet betanin, beta-carotene), flavors, citric acidity regulator. Waffle sugar cone - 13%: high-grade wheat flour, drinking water, sugar, coconut oil, wheat fiber, emulsifier soy lecithin, corn starch, table salt, sugar dye color III, fragrance. Fruit filler with "Blueberry" aroma - 6.2%: sugar, apple puree, drinking water, modified corn starch, acidity regulator citric acid, violet dye (black carrot extract, genius extract), acidity regulator sodium citrate (lochina, flavoring) preservative potassium sorbate. Confectionery glaze: coconut vegetable oil, sugar, low-fat cocoa powder, emulsifier soy lecithin, vanilla flavoring, table salt. Sugar cookies - 3%: high-grade wheat flour, sugar, coconut vegetable oil, drinking water, invert sugar syrup, table salt, dye (radish extract, sweet potato extract), glucose syrup, emulsifier soy lecithin, baking powder, carbonate carbonate sodium), flavoring.