Lukas Croissant with Apricot Filling

Ingredients

• WHEAT flour, "Apricot" filler - 32% (sugar, starch molasses, apple puree of aseptic canning, modified corn starches, apricot puree of aseptic canning - 3%, acidity regulator citric acid, flavoring, potassium sorbate preservative, dye natural paprika extract), margarine (vegetable oils and fats (refined, deodorized, bleached): palm oil, palm stearin, sunflower oil, prepared drinking water, emulsifiers (mono- and diglycerides of fatty acids, sunflower lecithin), table salt, acidity regulator citric acid, preservatives: potassium sorbate, sorbic acid, flavoring, food coloring beta-carotene), sugar, starch molasses, glycerin humectant, pressed yeast, drinking water, "Extra" salt, baking improvers, dry MILK whey, apple cider vinegar, dry WHEAT gluten, emulsifier SOY lecithin, preservatives (calcium propionate, sorbic acid).