Saltivsky Meat Processing Plant Dvorianska Semi-smoked Sausage

Ingredients

• Meat 74% (semi-fat pork, first grade beef, poultry), lard 26%, table salt, complex food additives (stabilizers E407, E450, E451, mixture (dairy, animal, vegetable) proteins, flavors (meat, fried onions, nutmeg, ham, salami), yeast, sugar, blood albumin dye, antioxidants E300, E301, E316, E330, acidity regulators E262, E575, preservative E225, color fixer E250).