This product is out of stock, but here are similar
Asparagus Gluten-Free Sorghum Flour 500g
500 g
Prices:44.80₴ — 87.70₴
Sorghum grain does not contain gluten, therefore it is suitable for dietary nutrition of people with gluten intolerance, a source of many vitamins, minerals, antioxidants, folic acid, vegetable protein and complex carbohydrates. Bread and various pies made from sorghum flour are not only healthy, but also very tasty.
Ingridients
Gluten-free sorghum flour.
Nutrition facts, 100 g
- Carbohydrates66.20g
- Calories388.00kcal
- Fats10.70g
- Proteins10.80g
General info
- BrandAsparagUS
- Manufacturer"Asparagus-LTD' LLC
- Weight500g
- Shelf life12 months
- Storage temperature0...25
- CountryUkraine