Try vedmedi lemon-chocolate ice-cream 80g

Ingridients

Ice cream with lemon flavour, fat content – 10.0 %: reconstituted skimmed milk, sugar, milk fat replacer (vegetable fats and oils refined deodorized: palm oil and it’s fractions in partly hydrogenated and natural forms, sunflower oil), skimmed milk powder, starch syrup, water, «Lemon» base – 2.7 % (concentrate of lemon juice – 70.0 %, invert sugar syrup, water, flavouring, stabilisers (pectin, locust bean gum), caramelized sugar), emulsifier-stabiliser (mono- and di-glycerides of fatty acids, locust bean gum, guar gum), colour lemon yellow (concentrate of safflower juice, lemon concentrate); chocolate ice cream, fat content – 10.0 %: reconstituted skimmed milk, sugar, milk fat replacer (vegetable fats and oils refined deodorized: palm oil and it’s fractions in partly hydrogenated and natural forms, sunflower oil), water, starch syrup, chocolate powder – 2.0 % (sugar, cocoa mass, fat-reduced cocoa powder, vanilla flavouring), fat-reduced cocoa powder, base with cocoa (fat-reduced cocoa powder, chocolate couverture – 28.5 % (sugar, cocoa mass, cocoa butter, milk fat, emulsifier soya lecithin, vanilla flavouring), vegetable oils: palm oil and coconut oil, emulsifier soya lecithin), skimmed milk powder, emulsifier-stabiliser (mono- and di-glycerides of fatty acids, locust bean gum, guar gum); waffle cup – 7.5 %: water, wheat flour, sunflower oil, salt, raising agent sodium hydrogen carbonate; confectionery glaze: coconut oil, sugar, milk fat replacer (vegetable fats and oils refined deodorized: palm oil and it’s fractions in partly hydrogenated and natural forms, sunflower oil), fat-reduced cocoa powder, emulsifier soya lecithin, vanilla flavouring; «Choco» filling – 6.0 %: sugar, water, glucose-fructose syrup, fat-reduced cocoa powder, stabiliser modified corn starch, colour caramel IV, flavourings.