Kulinarium Meister for lasagna and cannelloni chilled dough 400g

Our product fundamentally differs from all earlier proposed types of dough as it fully preserves the properties of freshly knead dough. Do not be surprised by the word “fresh” on the label. We have used progressive technologies to develop it. The secret lies in the special package that extends shelf life of the product to 45 days. Kulinarium Meister will be a great aid for those who value their time and who also want to treat their families or friends to exquisite and healthy food cooked with one’s own hands. Lasagna is a dish made of several layers of baked dough (usually six) alternated with various fillings from minced meat to vegetable or mushroom ragu. Cannelloni are a cylindrical type of pasta stuffed with a mix of béchamel sauce and a variety of products (cheese, smoked fish, meat, vegetables, etc.). You can improvise, ignore the rules, combine different products and in the end get an absolutely new and sometimes unexpected result. Prepare the filling of your choice. For lasagna alternate the layers with the filling and for cannelloni - cut dough into squares, distribute the filling and fold into a cylindrical shape.