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Dal Colle Pistachio Sponge Cake 210g
210 g
Ingridients
Wheat flour, pistachio cream 19% (sugar, glucose syrup, drinking water, sunflower oil, pistachio paste 5%, skimmed milk powder, natural flavors, gelling agent: pectin, table salt, preservative: potassium sorbate, concentrates of carrots, pumpkins and spirulina), vegetable margarine (palm and sunflower vegetable oils, drinking water, emulsifiers: soy lecithin, mono- and diglycerides of fatty acids, table salt, acidity regulator: citric acid), sugar, eggs 9.9%, glaze 7% (egg white, sugar, vegetable soybean and rapeseed oils in variable proportions, rice flour, low-fat cocoa powder, durum wheat flour, drinking water, natural flavors), drinking water, sugar crystals 3.5%, emulsifiers: mono- and diglycerides of fatty acids, starter 1.3% (contains wheat), glucose syrup, table salt, soy flour, butter, skimmed milk powder, natural flavors.
Nutrition facts, 100 g
- Carbohydrates55.00g
- Calories450.00kcal
- Fats23.00g
- Proteins6.20g
General info
- BrandDal Colle
- Manufacturerdal colle
- Weight210g
- Storage temperaturestore in a cool dry place
- CountryItaly
- Taste-aromapistachio
- The foundationbiscuit