Tendi Croissant with Chocolate-Nut Filling 65g

Ingredients

• High-grade wheat flour, "Chocolate-nut" filling 30.9% (glucose-fructose syrup (sugar, water), coconut oil, distilled glycerin, chocolate mass 8% (sugar, grated cocoa, cocoa butter, cocoa powder, whey powder, soy lecithin emulsifier, vanilla flavoring), drinking water, hazelnut paste 5%, modified starch, skimmed milk powder, cocoa powder, salt, "Chocolate" flavoring, potassium sorbate preservative, "Hazelnut" flavoring, regulator citric acid), margarine for puff pastry (refined deodorized vegetable fats and oils (palm oil and its fractions, sunflower oil in variable proportions), drinking water, emulsifiers: esters of polyglycerides and fatty acids, mono- and diglycerides of fatty acids, lecithin soy; table salt, preservative potassium sorbate, acidity regulator citric acid, flavoring "Butter-cream", dye beta-carotene)), sugar, flour improver (wheat flour, wheat gluten, sugar, wheat leaven dry sugar, emulsifier mono- and diacetyl tartaric acid esters of mono- and diglycerides of fatty acids, enzymes, flour improver ascorbic acid), baker's yeast, table margarine (refined bleached deodorized palm oil, drinking water, refined deodorized sunflower oil, emulsifiers: mono- and diglycerides of fatty acids, soy lecithin; table salt, acidity regulator citric acid, preservative potassium sorbate, "Butter-cream" flavoring, beta-carotene dye), dry skimmed milk, dry egg powder, table salt, natural oil flavoring (contains milk).