Flint Pint Baked Shank Rye-wheat Rusk 110g

Ingredients

• Bread (flour rye bread 45%, wheat flour 45%, water, molasses, pressed yeast, malt extract, special fats (vegetable oils), salt, complex food additive (calcium carbonate stabilizer, wheat flour, emulsifier, diacetyl vinyl and fat glycerol esters acids, antioxidant ascorbic acid, flour improver and bread (L-cysteine)), oil, complex food additive "Baked Salt" 6% (lactose, salt, wheat flour, flavor enhancers (sodium glutamate 1-substituted 5-guanylate Sodium is 2-substituted th, 5-sodium inosinate 2-substituted), an additive that prevents softening and laceration silicon dioxide amorphous, dye (paprika extract), flavoring, smoke flavoring).